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Powdered milk pudding

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Powdered milk pudding

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

11 servings

  • Ingredients
  • Recipe
  • Eggs3 unit(s)
  • Corn starch1 tablespoon
  • Sugar180 ml
  • Warm water360 ml
  • Powdered milk of your choice10 tablespoon
  1. Take a pan and put 1 glass of 180 ml of sugar and wait for it to turn caramel and stir or make the syrup already in the form of a hole and set it aside.
  2. Put the ingredients in the blender and blend well and put it in the mold slowly.
  3. Place the mixture in the caramel, cover with aluminum foil, place in a bain-marie and place in the oven.
  4. In the oven preheated to 180 degrees, then wait to cool down and you can unmold.

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