Powdered milk pudding

Name: Powdered milk pudding
Prep time: 35 min
Total time: 35 min
Yield: 8 Porções
Ingredients: 15 tablespoon Milk powder; 12 tablespoon Sugar; 4 unit(s) Eggs; 3 cup Water

🇧🇷Brazil

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View in original language

(Português)

35 min(s)

8 servings

Solange Silva

@ap_dasol

Ingredients
Recipe

Milk powder15 tablespoon
Sugar12 tablespoon
Eggs4 unit(s)
Water3 cup

1. In a blender, beat the eggs for 3 minutes. 2. After all this time, add the other ingredients little by little, until you get a homogeneous consistency, for about 7 minutes. 3. After beating the pudding preparation, pour it into the mold, little by little. 4. With an oval shape without a shallow hole, put water and the pudding preparation in a bain-marie, and put it in the oven. 5. When you see that the water in the water bath has evaporated, turn off the oven, wait a few minutes and remove the preparation, let it cool for 20 minutes, and unmold.

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Powdered milk pudding

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