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Powdered Milk Biscuit

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Powdered Milk Biscuit

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

40 servings

  • Ingredients
  • Recipe
  • Corn starch200 g
  • Margarine2 tablespoon
  • Milk powder1/2 cup
  • Condensed milk1/2 can(s)
  1. Take a bowl, add the ingredients, and mix until a smooth dough forms.
  2. If it is too soft, add more starch little by little, but only if necessary.
  3. Make balls and arrange them in a shape, always leaving a space between them, with a lightly pressed fork over the already made balls.
  4. Bake at 200 degrees for about 10 minutes or until golden brown underneath. And ready.
  5. The guava paste is at your discretion, if you want to put it on top of the cookies before baking.

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