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Polvilho Baked Biscuit

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Polvilho Baked Biscuit


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Tempo de preparo

30 min(s)


12 servings

Marcos Marcilio

  • Ingredients
  • Recipe
  • Sweet sprinkle500 g
  • Boiling water200 ml
  • Oil150 ml
  • Eggs5 unit(s)
  • Salt to taste
  1. In a bowl put the flour, water and oil, mix well and add salt to taste.
  2. Lastly, add the eggs, one at a time, until you get a consistent dough.
  3. Put the dough in a pastry bag and shape the cookies in a shape, no need to grease
  4. Bake for 25 minutes in the oven (180°C)

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