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Pink cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

16 servings

Angélica Costa

@lardaangelicacosta
  • Ingredients
  • Recipe
  • Flour2 cup
  • Strawberry Flavor Blend8 tablespoon
  • Sugar75 g
  • Oil2 tablespoon
  • Almost lukewarm hot water150 ml
  • Cake Yeast1 tablespoon
  • Condensed milk to taste
  • Milk3 tablespoon
  • Strawberry Flavor Blend for Topping3 tablespoon
  1. Mix the flour, strawberry mixture and sugar. I mix it with a fork.
  2. Then add the oil and mix well! Add the hot water and mix well!
  3. For topping: Let's mix the condensed milk, the 3 spoons of milk and the 3 spoons of strawberry soap mixture. Mix well, bring to the boil and always stir over low heat, bring to a boil, keep stirring and as soon as you make a "way" it's ready! Put it on the cake and enjoy!
  4. Bake for 35 min. at 200°
  5. ROOF: Condensed milk, 3 tablespoons of milk and 3 tablespoons of strawberry mixture. Mix well, bring to the boil and always stir over low heat, bring to a boil, keep stirring and as soon as you make a "way" it's ready! Put it on the cake and enjoy!

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