Name: pineapple sorbet
Prep time: 40 min
Total time: 40 min
Yield: 10 Porções
Ingredients: 1 unit(s) Pineapple; 100 ml Water; to taste Mint; 1 tablespoon Honey

Brazil

Pineapple

Water

Mint

Honey

pineapple sorbet

Coloque todos os ingredientes no processador e bata bem até que fique um creme. Leve ao congelador por, pelo menos 40 min para que fique consistente.

Place all the ingredients in the food processor and blend until smooth. Place in the freezer for at least 40 minutes to set.

Retire. Sirva com o auxílio de uma colher de sorvete e farofinha de biscoitos para dar o toque final.

Remove. Serve with the help of an ice cream scoop and cookie crumbs to give the final touch.

pineapple sorbet

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