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Pineapple pie
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
20 servings
Monique de
@lar_da.nique- Ingredients
- Recipe
- Sugar1 cup
- Margarine100 g
- Eggs4 unit(s)
- Milk1 cup
- Wheat flour3 cup
- Yeast1 tablespoon
- Sugar2 cup
- Pineapple1 unit(s)
- Syrup: Melt the 2 cups of sugar in a round baking dish (make a caramel). Remove from fire. Cut the pineapple into slices and distribute over the syrup. Reserve
- Pasta: In the bowl, place the sugar, eggs and butter and mix. Add the milk and beat until you get a homogeneous cream. Add the flour and beat again. Add the yeast. Place the dough obtained on the reserved baking sheet. Bake in a preheated oven at 180°C until golden.
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