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pineapple delight
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
6 servings
Paula Santos
@paulareginasantosborgesgmail.- Ingredients
- Recipe
- pineapple cut into cubes1 unit(s)
- Water1 cup
- Sugar to taste
- Condensed milk1 can(s)
- Whole milk1 can(s)
- Gem1 unit(s)
- Whipped cream (box)200 ml
- In a pan, place the pineapple with the water and sugar, leave it on the fire until it reaches the point of a very soft sweet, (reserve) and wait to cool.
- In another pan make the cream, with the condensed milk, the milk, and the yolk.
- Take it to the low fire, always stirring, until it gets very creamy, wait for it to cool already inside the container that you will use for the dessert.
- Whip the whipped cream well chilled.
- Now the assembly: Cream (already cold) Pineapple Jam (already cold) Chantilly. Decorate to your liking. Serve ice cream!
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