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Pétit gateau on the platter!
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
10 servings
Fernanda Da
@flpardinho- Ingredients
- Recipe
- Eggs5 unit(s)
- 60% cocoa chocolate400 g
- Butter100 g
- Oat flour1/2 cup
- Cocoa powder3 tablespoon
- Yeast1 coffee spoon
- Beat the eggs until well foamed.
- Melt the chocolate with the butter in the microwave and wait for it to cool down a bit.
- when it cools, add it to the egg mixture and beat well.
- Add the oat flour, cocoa and baking powder, mix well.
- grease a platter with butter and cocoa powder and throw this dough, bake in a preheated oven at 230 degrees for 15 minutes,
- don't let it bake too much so it doesn't turn into a cake, it will have an amazing crust on top and inside super creamy and wonderful
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