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- Ingredients
- Recipe
- Vodka60 ml
- Orange Juice100 ml
- Pear1 unit(s)
- Ice to taste
- Grenadine Syrup20 ml
- In a cocktail shaker place the pear cut into small cubes and macerate well to extract the juice, add the vodka, the Orange juice, shake with ice for us 10 seconds.
- Double strain into a lowball glass (wisky) with ice.
- Then, with the help of a spoon, add the grenadine syrup very slowly in the corner of the glass to accentuate the bottom. Use a slice of Pear and Mint to add a scent to the decoration
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