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Peanut Mousse
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
6 servings
Isadora Drumond
@isadoradrumondof- Ingredients
- Recipe
- Japanese Peanut2 cup
- Condensed Milk1 can(s)
- whipped cream3 cup
- Milk Cream1 can(s)
- Beat the condensed milk, peanuts and cream in a blender until you get a creamy mixture. Then mix it with the whipped cream delicately and distribute the mousse in individual bowls.
- Tip: Serve the iced dessert Garnish with roasted, skinless peanuts.
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