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- Ingredients
- Recipe
- Peach in syrup1 can(s)
- Condensed milk1 can(s)
- Natural Yogurt160 g
- Unflavored gelatin1 unit(s)
- Separate two halves of the peach to decorate
- Hydrate the gelatin in 1/2 cup of peach syrup and microwave for 20 seconds (do not use the rest of the syrup)
- Blend the gelatin together with the other ingredients in a blender.
- Distribute in cups and refrigerate.
- Finally, decorate with peach pieces and serve.
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