Pave bis

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Pave bis

Name: Pave bis
Prep time: 35 min
Total time: 35 min
Yield: 15 Porções
Ingredients: 1 unit(s) Can of condensed milk; 1 l Milk; 1 tablespoon Corn Starch; 2 unit(s) Boxes of Chopped Bis; 1 unit(s) Milk chocolate bar; 1 unit(s) Can of Sour Cream

🇧🇷Brazil

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(Português)

35 min(s)

15 servings

Vitória

@artinsgrafica

Ingredients
Recipe

Can of condensed milk1 unit(s)
Milk1 l
Corn Starch1 tablespoon
Boxes of Chopped Bis2 unit(s)
Milk chocolate bar1 unit(s)
Can of Sour Cream1 unit(s)

In a saucepan, mix the milk, condensed milk and cornstarch. Mix well until thickened and set aside.
Melt the chocolate bar in a bain-marie and add the cream.
Now take the white cream and pour it In a refractory, place a box of chopped Bis and throw the first cream on top.
Add the chocolate cream and finish with the other box of chopped Bis on top.
Refrigerate for an hour.

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Pave bis

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