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Passionfruit mousse
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
10 servings
Homecake Confeiteira
@homecakeconfeitaria- Ingredients
- Recipe
- Tang guarana juice2 unit(s)
- Sour cream1 unit(s)
- Condensed milk2 unit(s)
- Place the condensed milk and cream in a blender.
- Add the juice and beat until it thickens.
- Remove from the blender and place on a platter and take it to the fridge for 20 min.
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