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PASSION FRUIT MOUSSE WITH FAST TANG
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
6 servings
Laury Simões
@cozinhadalaury- Ingredients
- Recipe
- Envelope of concentrated passion fruit juice1 unit(s)
- Sour cream1 can(s)
- Condensed milk1 can(s)
- Shake in the liquefier all the ingredients. Pour into glasses and refrigerate.
- Tip: if you prefer, decorate with passion fruit pulp.
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