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Passion fruit mousse with chocolate coating.
🇧🇷Brazil
•View in original language
(Português)
6 hour(s)
16 servings
Julian
@salesju- Ingredients
- Recipe
- Condensed milk1 unit(s)
- Sour cream1 unit(s)
- passion fruit1 unit(s)
- Chocolate bar2 unit(s)
- In a blender, beat the condensed milk, the cream and the passion fruit pulp. Hit good!
- Place the chopped chocolate bars in a glass container and place in the microwave to melt. Every 30 seconds, open and stir the chocolate bar. Add some sour cream and mix well.
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