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- Ingredients
- Recipe
- Powdered milk2 cup
- Ice water2 cup
- Passion Fruit Juice Powder2 unit(s)
- Passion Fruit Jelly4 tablespoon
- In the blender, beat the powdered milk, water and 1/2 pack of juice, beat for 2 min.
- With the blender still on, add more juice powder until you reach the desired point.
- It takes consistency right away, it doesn't need a fridge, just serve it with the jam and enjoy.
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