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Passion fruit mousse

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Passion fruit mousse


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Tempo de preparo

15 min(s)


6 servings


  • Ingredients
  • Recipe
  • Condensed milk1 can(s)
  • Sour cream1 can(s)
  • Concentrated passion fruit juice320 ml
  • Sugar1 cup
  • Water1/2 cup
  • Passion fruit pulp1 unit(s)
  1. Blend the condensed milk, the cream and the concentrated passion fruit juice in a blender.
  2. refrigerate
  3. In a pan put the sugar, water and passion fruit pulp.
  4. Bring to a boil until it thickens and serve with the mousse.
  5. Enjoy your food

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