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Passion fruit mousse
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
5 servings
Driele
@drieleribeiro- Ingredients
- Recipe
- passion fruit6 unit(s)
- Condensed milk1 can(s)
- Sour cream2 can(s)
- Blend the passion fruit in a blender to remove the pulp with 20 ml of water, then strain and reserve.
- Then in the blender again take the two milk cream, condensed milk and the beaten passion fruit, hit for 5 minutes.
- Add the mousse already beaten in 5 small pots and take the fridge until it freezes. 1h is already good for consumption
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