passion fruit jelly
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- passion fruit | 03 unit(s)
- Sugar | 01 cup
- Lemon | 01 tablespoon
- Place the passion fruit pulp, sugar and juice of half a lemon in a pan
Take it to the fire and mix so it doesn't burn
When it boils and the spine wilts it will thicken
When you are passing the spoon and the jam, fix a path in the pan, it is already ready
Store in a glass jar and enjoy.
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