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Passion fruit cake

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Passion fruit cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

10 servings

Raquel Oliveira

@aquel.lacerda
  • Ingredients
  • Recipe
  • 3 eggs 1 cup of sifted and seedless passion fruit juice 1 cup of oil 2 cups of sugar 3 cups of wheat flour tea 1 tablespoon of baking powder1 unit(s)
  1. Topping ingredients list Juice of 2 or 3 seedless passion fruit 1 can of sour cream 1 can of condensed milk
  2. Cake preparation method Blend the first 4 ingredients in a blender. Pour into a bowl. Add the wheat flour little by little. Mix. Finally, add the yeast and stir some more. Put the dough in a greased and floured shape and take it to bake in a preheated oven at 180 degrees for approximately 45 minutes.
  3. Coverage preparation method Blend all ingredients in a blender until everything is blended. Reserve. Place the frosting on top of the cake when it is at room temperature or chilled.

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