Papaya Pudding

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Papaya Pudding

Name: Papaya Pudding
Prep time: 40 min
Total time: 40 min
Yield: 8 Porções
Ingredients: 1 kg One kilo of ripe papaya; 1 cup One cup of all-purpose flour; 1 unit(s) A bottle of coconut milk; 2.1/2 cup Two and a half cups of demerara sugar; 1/2 cup Half a cup of honey

🇧🇷Brazil

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(Português)

40 min(s)

8 servings

antonia regina

@regyna

Ingredients
Recipe

One kilo of ripe papaya1 kg
One cup of all-purpose flour1 cup
A bottle of coconut milk1 unit(s)
Two and a half cups of demerara sugar2.1/2 cup
Half a cup of honey1/2 cup

Peel the papaya and cook it with sugar and hit the blender with the wheat flour and coconut milk and take it back to the fire until it boils put the honey in the pudding mold and take it to the fire to caramelize pour the cream in the caramelized mold leaving to cool, unmold and serve with fruit and wholemeal bread

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Papaya Pudding

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