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panettone french toast
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
20 min(s)
1 servings
Karoline Carvalho
@gostinhodachef- Ingredients
- Recipe
- Panettone100 g
- Sugar3 tablespoon
- Egg1 unit(s)
- Milk50 ml
- Cinnamon1 tablespoon
- Butter2 tablespoon
- Cut the panettone into four parts, then dip in milk and then in beaten egg. Take it to fry in a frying pan and put the butter and fry the French Toasts. After frying, dip them in a mixture of sugar and cinnamon.
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