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Tempo de preparo

15 min(s)


10 servings

Marcelo Aparecido

  • Ingredients
  • Recipe
  • Egg1 unit(s)
  • Milk150 ml
  • Wheat flour200 g
  • Salt to taste
  • Sugar5 tablespoon
  1. Put everything in a glass container (you can't hit the mixer or blender).
  2. Mix with a wooden spoon until the dough is homogeneous.
  3. Grease a non-stick frying pan with margarine
  4. Place small portions of the dough in the skillet and with a spatula and press until golden on both sides.

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