Oreo tiramisu

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Oreo tiramisu

Name: Oreo tiramisu
Prep time: 2 h
Total time: 2 h
Yield: 9 null
Ingredients: 4 unit(s) Yolk; 2 cup ½ sugar; 2 tablespoon Water; 4 tablespoon Heavy cream; 2 tablespoon Vanilla essence; null to taste 1 ¼ mascarpone cheese; null to taste 2 ½ chopped Oreo; 1 cup Strong coffee; null to taste Cocoa powder

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🇧🇷Brazil

•

View in original language

(Português)

120 min(s)

9 servings

Na Cozinha

@nacozinhadecasa

Ingredients
Recipe

Yolk4 unit(s)
½ sugar2 cup
Water2 tablespoon
Heavy cream4 tablespoon
Vanilla essence2 tablespoon
1 ¼ mascarpone cheese to taste
2 ½ chopped Oreo to taste
Strong coffee1 cup
Cocoa powder to taste

In a water bath, beat the egg yolks with sugar and water until foamy. Carefully remove the pan with the glass bowl from the heat and continue mixing.
In another bowl, beat Heavy cream and vanilla essence until smooth. Add mascarpone cheese,
the egg cream and mix with circular movements.
To assemble, in a refractory, place a layer of cream, a layer of Oreo and wet with coffee.
Continue alternating layers in the same order and finish with a layer of cream.
Sprinkle with cocoa powder and refrigerate for 1 hour before serving.

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Oreo tiramisu

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