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Orange Candy with Coconut
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
20 servings
Ivone
@ivonebraga- Ingredients
- Recipe
- Orange400 ml
- Sugar1 cup
- Corn starch2 tablespoon
- Margarine1 tablespoon
- Grated Coconut100 g
- Put the orange juice, sugar and cornstarch, dissolve everything before turning on the fire, after taking it to low fire until it turns into porridge, add the margarine and stir until it doesn't stick to the bottom of the pan.
- Transfer to a container and let it cool, take it to the fridge until hard (2 hours)
- After cutting into strips and passing in the grated coconut.
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