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Orange cake


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Tempo de preparo

30 min(s)


10 servings

Dayane nascimento

  • Ingredients
  • Recipe
  • Eggs4 unit(s)
  • Wheat flour2 cup
  • Orange juice1 cup
  • 6 tablespoons of butter6 tablespoon
  • 1 spoon of Raza Yeast1 tablespoon
  1. Syrup 1 cup of sugar 1 cup and a half of orange juice And just put everything in a pan and bring to the fire when the broth is a little thick and just turn off the fire and let it cool Preparation mode Beat the eggs, sugar and butter until it becomes a smooth and beautiful cream. Add the flour little by little and the orange juice and beat well. Finally add the yeast Bake in the preheated oven for approximately 35 minutes. And go looking when it's golden and ready or when you put a toothpick under the knife and it comes out clean. When cool, just unmold and put the syrup over the cake and that's it. In addition to being very delicious, it has an incredible smell because of the syrup. And if you want, add slices of orange to decorate

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