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Nest Milk Pastel
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
15 servings
Jéssica Pereira
@chocolates.dajess- Ingredients
- Recipe
- Condensed milk1 can(s)
- Icing sugar1 cup
- Milk Powder300 g
- Mix the condensed milk and the icing sugar until all the pebbles are dissolved.
- Add the powdered milk little by little, squeezing the dough with your hands.
- Sprinkle powdered milk on the dough until it completely detaches from your fingers.
- Line a surface with parchment paper and place the dough
- Roll out the dough with a wooden rolling pin
- Use a pastry cutter, glass, or circle cutter to shape the pastries.
- After cutting, fill the dough in a circle to taste (brigadeiro, Nutella, dulce de leche)
- Close the pastries with a little water on the edge.
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