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- Ingredients
- Recipe
- Gin30 ml
- Campari30 ml
- Vetmouth rosso30 ml
- Ice1 to taste
- Orange1 unit(s)
- Place all ingredients in a mixing glass or a large glass with plenty of ice. Stir with a ballerina spoon until the glass is cold.
- Fill a lowball glass with regular ice or a single large ice cube
- Strain the mixture into the glass.
- Finish with a twist or a slice of orange.
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