Share
Neapolitan cake
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
20 servings
Jaqueline Jurema
@jaquelinejurema- Ingredients
- Recipe
- Eggs4 unit(s)
- Wheat3 cup
- Sugar2 cup
- Oil1 cup
- Milk1 cup
- Royal Yeast1 tablespoon
- Chocolate3 tablespoon
- Nesquike3 tablespoon
- Yellow food coloring (optional) to taste
- In the blender, beat the eggs, sugar, oil, milk.
- Transfer to a bowl, add the wheat and beat
- Add the yeast.
- Divide the dough into 3 equal parts and add the chocolate to 1, the Nesquike to the other and the coloring to the last.
- Pour in the greased and floured form the yellow, then the red and finally the chocolate.
- Place in a preheated oven at 180° for approximately 45 minutes. Do the toothpick test.
Tags
Did you like this recipe?
You may also like
Neapolitan cake
Cornmeal creamy cake
Neapolitan Brigadier
homemade straw potato