mugunza

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mugunza

Name: mugunza
Prep time: 1 h
Total time: 1 h
Yield: 15 Porções
Ingredients: 500 g Corn (hominy); 1 unit(s) Grated Fresh Coconut; 1 cup Sugar; 200 ml Coconut milk; 100 g Powdered milk; 1 can(s) Sour cream; 1 can(s) condensed milk; to taste Pinch of salt; to taste Cloves and Cinnamon Sticks; to taste Cinnamon Powder

🇧🇷Brazil

•

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(Português)

1 hour(s)

15 servings

Personnal Cook

@personnalcook

Ingredients
Recipe

Corn (hominy)500 g
Grated Fresh Coconut1 unit(s)
Sugar1 cup
Coconut milk200 ml
Powdered milk100 g
Sour cream1 can(s)
condensed milk1 can(s)
Pinch of salt to taste
Cloves and Cinnamon Sticks to taste
Cinnamon Powder to taste

Soak the corn for 12 hours
In the pressure cooker put the corn, the covo, cloves, cinnamon sticks, 2l of water and cook for 45 min
Add the other ingredients and lead to the fire, for approx 20 min, always stirring, until thickening.
Serve hot or chilled, sprinkled with ground cinnamon to taste.

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mugunza

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