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Moisted Orange Cake

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Moisted Orange Cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

130 hour(s)

Porções

8 servings

Jacqueline Madureira

@minhapaz_minhacasa
  • Ingredients
  • Recipe
  • Oranges5 unit(s)
  • Eggs2 unit(s)
  • Oil1 cup
  • Wheat flour3 cup
  • Sugar11/2 cup
  • Yeast1 tablespoon
  • Sugar for the syrup1 tablespoon
  1. Cut two oranges into 4 parts and remove the white part and all the seeds, in the blender add the eggs, sugar, oil and beat well. last the yeast. Unite a shape with butter and sugar, pour the dough and bake in a preheated oven at 180 degrees until golden.
  2. For the syrup, make a juice with the three remaining oranges, add the sugar and heat for a few minutes, pour it on top of the cake while it is still hot.

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