Mixed cake

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Mixed cake

Name: Mixed cake
Prep time: 50 min
Total time: 50 min
Yield: 10 Porções
Ingredients: 3 unit(s) Eggs; 1 cup Milk; 2 cup Unleavened Wheat Flour; 1 cup Sugar; 3 tablespoon Butter/Margarine; 1 tablespoon Baking powder; 5 tablespoon Chocolate powder 3m

🇧🇷Brazil

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(Português)

50 min(s)

10 servings

MICHELLE Dell'Ova

@michelledellova

Ingredients
Recipe

Eggs3 unit(s)
Milk1 cup
Unleavened Wheat Flour2 cup
Sugar1 cup
Butter/Margarine3 tablespoon
Baking powder1 tablespoon
Chocolate powder 3m5 tablespoon

In a blender, mix the eggs, milk, sugar and margarine.
After obtaining a homogeneous mixture, pour it into a container.
Add the wheat flour little by little and mix with a spatula or fouet.
Finally add the yeast and mix lightly.
Divide the recipe into two parts. In one add the chocolate powder.
Pour a part of the recipe in a greased and floured form. The other part you pour over.
Bake at 180°C until you insert a toothpick and it comes out dry. Don't forget to preheat.

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Mixed cake

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