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Milk pudding in the glass

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Milk pudding in the glass

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

3 hour(s)

Porções

15 servings

Maria Eugênia

@casaflordemaio
  • Ingredients
  • Recipe
  • Sugar2 cup
  • Water1 cup
  • Chocolate powder2 tablespoon
  • Whole milk500 ml
  • Condensed milk1 can(s)
  • Sour cream1 can(s)
  • Milk powder400 ml
  • Colorless, unflavored gelatin powder2 unit(s)
  1. Make a syrup with the sugar, water and chocolate powder and set aside.
  2. The blender beats the whole milk, condensed milk, cream and powdered milk.
  3. Now add the dehydrated gelatin according to the manufacturer's instructions and beat together
  4. Now put in the disposable cups a layer of the syrup that is reserved and complete with this mixture
  5. Take it to the fridge for at least 2 hours, after ice cream unmold damage a bite in the cup
  6. Great option even to sell looks like that expensive supermarket

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