Milk Pudding Condensed Creamy!! 🤤♥️

Name: Milk Pudding Condensed Creamy!! 🤤♥️
Prep time: 2 h
Total time: 2 h
Yield: 20 Porções
Ingredients: 1 cup Sugar; 3 unit(s) Eggs; 400 ml Cow's milk; 2 unit(s) Condensed milk

🇧🇷Brazil

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(Português)

2 hour(s)

20 servings

Renato Meirelles

@renatomeirelles

Ingredients
Recipe

Sugar1 cup
Eggs3 unit(s)
Cow's milk400 ml
Condensed milk2 unit(s)

In a round shape with a hole in the middle, add the sugar over low heat, with the help of a spoon, always stirring.
Make the caramel and set it aside!
(CHEEF TIP: It's important to make the heat as low as possible. The sugar burns really fast. Make it over low heat and never burn your syrup again!)
In a blender, beat the eggs, cow's milk and condensed milk for 2 minutes.
Place the mixture in the caramelized form and take it to the preheated oven at 180 degrees for 1h20min to 1h30min in a bain-marie.
Wait for it to cool and unmold.
Place in the fridge for at least 2 hours. Enjoy your food!

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Milk Pudding Condensed Creamy!! 🤤♥️

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