Name: Milk Mousse Powder
Prep time: 10 min
Total time: 10 min
Yield: 1 Porções
Ingredients: 1 cup Cold water; 2 cup Milk powder; 1 unit(s) Tang juice, flavor of your choice; 1 unit(s) passion fruit

Brazil

Cold water

Milk powder

Tang juice, flavor of your choice

passion fruit

Milk Mousse Powder

Bata tudo no liquidificador de menos o maracujá, por uns 10 minutos e o mousse já vai ficar bem cremoso.
Depois coloque em um refratário e coloque a poupa do maracujá por cima. 

Blend everything except the passion fruit in a blender for about 10 minutes and the mousse will be very creamy.
Then place in a refractory and place the passion fruit pulp on top.

Place in the fridge for 30 minutes and you're done.

Milk Mousse Powder

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