Milk Dece Volcano Cake

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Milk Dece Volcano Cake

Name: Milk Dece Volcano Cake
Prep time: 2 h
Total time: 2 h
Yield: 8 Porções
Ingredients: 500 g Yeast dough; 200 ml Milk; 1/2 cup Sugar; 5 unit(s) Eggs; 2 tablespoon Margarine; 1 can(s) Sweet milk filling; 6 unit(s) Strawberries; 5 unit(s) Brigadeiro; 1 unit(s) A sour cream

🇧🇷Brazil

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View in original language

(Português)

2 hour(s)

8 servings

Sara Conceicao

@sarah2015

Ingredients
Recipe

Yeast dough500 g
Milk200 ml
Sugar1/2 cup
Eggs5 unit(s)
Margarine2 tablespoon
Sweet milk filling1 can(s)
Strawberries6 unit(s)
Brigadeiro5 unit(s)
A sour cream1 unit(s)

Beat the eggs in the mixer until it gets a very homogeneous consistency.
Add the sugar and beat for another 1 minute.
Put the butter and beat for 2 minutes.
Put the dough and beat until mixed.
Filling a can of dulce de leche Bring a cream of milk to low fire mix the cream of milk to the sweet mix well until it boils then let it cool and decorate the strawberry and brigadeiro cake only if you want

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Milk Dece Volcano Cake

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