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- Ingredients
- Recipe
- liquid milk3 l
- Sugar2 kg
- Lemon2 unit(s)
- Clove10 unit(s)
- Put the milk to boil, when it is boiling add the lemon juice to curdle the milk.
- With the curdled milk, increasing the sugar, the cloves and stirring constantly until the sweetness is reached.
- Once cooled, place in lidded containers and refrigerate.
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