Marble cake

Photo of the Marble cake – recipe of Marble cake on DeliRec

Marble cake

Name: Marble cake
Prep time: 40 min
Total time: 40 min
Yield: 1 Porções
Ingredients: 125 g Butter; 100 g Sugar; 2 unit(s) Eggs; 100 ml Milk; 150 g Wheat flour; 8 g Yeast; 2 to taste Juice of 2 oranges; 20 g Cocoa 50%; 50 to taste Dark chocolate shavings

🇧🇷Brazil

•

View in original language

(Português)

40 min(s)

1 servings

Debora

@samek

Ingredients
Recipe

Butter125 g
Sugar100 g
Eggs2 unit(s)
Milk100 ml
Wheat flour150 g
Yeast8 g
Juice of 2 oranges2 to taste
Cocoa 50%20 g
Dark chocolate shavings50 to taste

Beat the sugar and butter in the mixer until it forms a light cream. For approximately 7 to 10 minutes.
After beating, mix the eggs, milk and flour, mix well with a fouet and finally add the yeast, stirring slowly until everything is mixed.
Divide the dough into equal parts in a separate container. In one part mix the orange juice and in the other part mix the chocolate powder.
After mixing, place the two doughs each on one side in the mold and mix with a toothpick (so that the mixture of one dough remains inside the other)
Bake in a preheated oven at 180 degrees for 25 to 30 minutes. Do the toothpick test. After cold, unmold and decorate with semisweet chocolate. Another tip is to sprinkle the cake with a little orange juice.

Did you like this recipe?

Marble cake

Tags

Did you like this recipe?

You may also like