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Lemon truffle in disposable cup
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
12 servings
- Ingredients
- Recipe
- grams of semisweet chocolate600 g
- Condensed milk1 can(s)
- Sour cream1 can(s)
- Lemon juice from a packet1 unit(s)
- Disposable coffee cup12 unit(s)
- Microwave the chocolate for 1 minute. after melting the chocolate put it in the disposable cups, spread well
- Then put them in the fridge for 10 minutes.
- In the meantime, take the blender and add the condensed milk, milk cream, lemon juice and beat until you get a mousse consistency.
- Take the cups in the fridge and fill then finish with chocolate and take it to the fridge for another 10 minutes
- unmold and serve
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