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- Ingredients
- Recipe
- Maizena Biscuit300 g
- Lemon4 unit(s)
- Butter100 g
- Condensed milk1 unit(s)
- Egg white3 unit(s)
- Sugar3 tablespoon
- Take the cookies to crush in the blender. Slowly. Place the already crushed cookie in a bowl. Mix the butter. Line a removable rim shape with this mixture. Bake in a preheated oven at 180 degrees
- Mix condensed milk with lemon juice. Add this mixture to the pre-baked dough.
- Beat the egg whites until stiff, add the sugar and add to the previous mixture. Bake until the pie is golden.
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