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- Ingredients
- Recipe
- Lemon (juice)1 cup
- g of sour cream3 tablespoon
- Coconut milk30 ml
- Xylitol1 tablespoon
- Colorless gelatin already prepared according to the manufacturer1 tablespoon
- Just mix everything in the mixer or blender and put it in a container.
- Place in the fridge for at least 30 minutes, then decorate with lemon zest.
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