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lemon mousse
🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
10 servings
Gilmara Batista
@gil_sbb- Ingredients
- Recipe
- Sour cream1 unit(s)
- Condensed milk1 unit(s)
- Lemons3 unit(s)
- Take the lemons, remove the juice and take it to the blender, beat with the cream and condensed milk. Beat for a few minutes. After mixing well, place on a platter. Decorate the top with lemon zest. Leave it in the fridge for at least 2 hours and it's ready to serve.
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