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Lemon Cake in the Blender
🇧🇷Brazil
•View in original language
(Português)
60 min(s)
14 servings
Deise Borba
@nacasadadeise- Ingredients
- Recipe
- Eggs3 unit(s)
- Oil1/2 cup
- Sugar2 cup
- Milk3/4 cup
- Lemon Juice1/4 cup
- Wheat02 cup
- Salt01 coffee spoon
- In the blender start beating the liquids
- Add the sugar and beat again
- Add the wheat and salt and beat again.
- Finally put the yeast and zest of a lemon peel and activate the pulse
- Pour in a round shape with a hole in the middle of 20 cm. Greased and floured.
- Bake in a preheated oven at 180° until the toothpick test comes out clean (approximately 35 minutes depending on the oven)
- ⚠️ Wait for it to cool down to unmold!
- Serve and taste this delight 🌹
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