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Lemon cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

35 min(s)

Porções

10 servings

Daniele Pavão

@nossoape202
  • Ingredients
  • Recipe
  • Lemon Tang Sugo1 unit(s)
  • Wheat2 cup
  • Milk250 ml
  • Sugar6 tablespoon
  • Margarine2 tablespoon
  • Baking powder1 tablespoon
  • Condensed milk1 unit(s)
  • Lemon zest0 to taste
  1. In the blender, beat all the ingredients, grease the shape and take it to bake in a preheated oven at 180 degrees.
  2. White brigadeiro for topping. Bring the condensed milk and butter to the fire, mix and stir over low heat until you get a brigadeiro texture, pass over the cake. Finish with the lemon zest to decorate and add an extra flavor.

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