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Lactose free chocolate cake

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Lactose free chocolate cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

12 servings

Evinha Arteira

@evinhaarteira
  • Ingredients
  • Recipe
  • Wheat flour3 cup
  • Sugar2 cup
  • Chocolate powder2 cup
  • Eggs3 unit(s)
  • Oil1 cup
  • Hot water1 cup
  • Lactose-free condensed milk1 can(s)
  • Chocolate powder for topping4 tablespoon
  1. Mix all dry ingredients (flour, chocolate and sugar)
  2. Add the eggs, oil and hot water and mix well until the dough is completely homogeneous.
  3. Place the dough on a greased tray and take it to the oven on medium heat for approximately 40 minutes.
  4. To make the topping, mix the lactose-free condensed milk and 4 tablespoons of nescau in a pan. Mix and half well over low heat until thickened. Finish by placing the icing and top of the cake.

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