Share
Jaca Freshwater
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
6 servings
Adriano
@adrianosilva80- Ingredients
- Recipe
- Jackfruit pulp4 cup
- Sugar240 g
- Water350 ml
- Lemon juice2 tablespoon
- Cloves to taste
- Wash the jackfruit well first of all. In a pan, put the water, sugar and lemon, let it turn into a thin tail, put the jackfruit and cloves and let it cook for about 30 minutes.
Did you like this recipe?
You may also like
Cheese ball
Banana Roll
low carb cheese bread
By
Jaca Freshwater
By
