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Italian straw

Curtir receita


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Tempo de preparo

30 min(s)


15 servings


  • Condensed Milk | 2 can(s)
  • Sour Cream | 1 can(s)
  • Chocolate powder 50% | 30 g
  • Maizena Biscuit | 1 to taste


  1. Mix Condensed Milk, Sour Cream, Chocolate Powder in a pan
  2. Cook over low heat, stirring all the ingredients constantly.
  3. The candy takes 10 to 12 minutes to be ready. Afterwards, he himself will start to unglue himself!
  4. Chop 1 packet of cornstarch cookies
  5. Add the chopped cookies to the jam in the pan and mix well.
  6. Line a tray with parchment paper and pour the mixture of the candy with the cookies. Smooth the surface with a spatula
  7. Take it to the fridge to make it firm. Remove the candy, unglue the parchment paper from the bottom and cut into squares of approximately 5x5 cm.

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