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In cornmeal scones
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
20 servings
Sil
@lardasillcwb- Ingredients
- Recipe
- Cornmeal2 cup
- Wheat flour2 cup
- Sugar1 cup
- Baking powder1 tablespoon
- Margarine3 tablespoon
- Eggs2 unit(s)
- Milk to taste
- Guava to taste
- In a bowl, mix the flour, cornmeal, sugar and yeast.
- Add the eggs and margarine (room temperature) and mix well, add the milk little by little because it's just to bind the dough, so it goes very little
- Model the broinhas and decorate with the guava, place in a greased shape leaving space between them as they will grow a little
- Bake in an oven at 180 degrees for about 20 minutes.
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