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Ice cream pudding 🍼

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Ice cream pudding 🍼

đŸ‡§đŸ‡·Brazil

‱

View in original language

(PortuguĂȘs)

Tempo de preparo

40 min(s)

PorçÔes

10 servings

PĂąmela Santos

@pampenna
  • Ingredients
  • Recipe
  • Water1 cup
  • Chocolate6 tablespoon
  • Egg3 unit(s)
  • Condensed milk1 can(s)
  • Sour cream1 can(s)
  • Milk2 cup
  • Sugar3 tablespoon
  1. Bring the water and chocolate to a boil until it turns into a thick syrup.
  2. Pour the syrup into a pudding mold
  3. cream 1 Place 3 sieved egg yolks, condensed milk and milk in a pan and mix well and bring to the fire without stopping stirring until it boils. Let cool
  4. cream 2 Beat the egg whites, and with the mixer still on, put the sugar and beat until mixed, turn off the mixer and add the cream, mixing slowly.
  5. Mix the two creams and put it in the pudding mold and take it to freeze for 3 hours. Follow and like my profile @pampenna

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